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Add a photoServings: 12
Ingredients
- 2 1/4 c. Flour
- 1/2 Tbsp. Soda
- 1/4 Tbsp. Salt
- 1 c. Quick oats (not instant)
- 1 c. Dark brown sugar packed
- 1/2 c. Sugar
- 1 c. Butter softened
- 2 Tbsp. Honey
- 2 tsp Vanilla extract
- 2 lrg Large eggs
- 1 1/2 c. Raisins (8 ounce)
- 1/2 c. Walnuts (3 ounce) minced
Directions
- Preheat oven to 300 degrees. In a medium bowl combine flour, soda, salt and oats. Mix well and set aside. In a large bowl blend sugars with electric mixer set at medium speed. Add in butter and mix to create a grainy paste. Scrape down sides of bowl, then add in honey, vanilla ext and Large eggs. Mix at medium speed till light and fluffy. Add in the flour mix, raisins and walnuts and blend at low speed just till combined. Drop by rounded table- spoons onto ungreased cookie sheets, 1 1/2 inches apart. Bake for 22-24 min or possibly till cookies are light golden. Immediately transfer cookies to a cold flat surface.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 12 servings | |
| Calories 474 | |
| Calories from Fat 164 | 35% |
| Total Fat 18.81g | 24% |
| Saturated Fat 10.32g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 274mg | 11% |
| Potassium 288mg | 8% |
| Total Carbs 72.49g | 19% |
| Dietary Fiber 2.9g | 10% |
| Sugars 41.48g | 28% |
| Protein 6.81g | 11% |
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