Mother's Hot Dish (Old Family Recipe) Recipe

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Servings: 12

Ingredients

Cost per serving $2.25 view details

Directions

  1. Dice green pepper and cook with hamburger till brown and in crumbly pcs, set aside. Cook noodles according to directions; dice cheese into 1/2 inch pcs. Using a casserole dish; (I spray with Pam) make a layer of noodles and a layer of meat and cheese. Another layer of each and end with meat mix at top.
  2. Place cheese pcs on top and pour the puree over the entire mix. Use a sharp knife inserted to let puree run through the casserole. Bake 30 min to one hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 277g
Recipe makes 12 servings
Calories 473  
Calories from Fat 202 43%
Total Fat 22.72g 28%
Saturated Fat 11.94g 48%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 883mg 37%
Potassium 804mg 23%
Total Carbs 44.63g 12%
Dietary Fiber 3.3g 11%
Sugars 7.01g 5%
Protein 22.89g 37%
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