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Ingredients
- 1 pkg (2 1/4 t) active dry yeast
- 1/4 cup warm water (110 F)
- 1/4 cup sugar, divided
- 2 cups milk (we used 1% plus a tad of cream)
- 3 eggs
- 8 T (1 stick) unsalted butter, melted
- 1 t salt
- 2 1/2 cups (390 g) AP flour
- 1/4 t baking powder
View Full Recipe at The Spiced Life
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 783g | |
| Calories 973 | |
| Calories from Fat 534 | 55% |
| Total Fat 60.08g | 75% |
| Saturated Fat 32.71g | 131% |
| Trans Fat 0.0g | |
| Cholesterol 688mg | 229% |
| Sodium 3031mg | 126% |
| Potassium 1065mg | 30% |
| Total Carbs 76.52g | 20% |
| Dietary Fiber 1.9g | 6% |
| Sugars 76.66g | 51% |
| Protein 36.09g | 58% |
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