Mom's Tortellini Salad Recipe

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0 votes | 1318 views
Servings: 12

Ingredients

Cost per serving $1.54 view details

Directions

  1. Cook tortellini 8 to 10 min in salted water. Pour a few Tbsp. of extra virgin olive oil over pasta and toss. Mix dressing. Combine pasta, ham and peas. Pour in 1/2 of the dressing and toss. Add in fresh minced basil. Chill. Before serving add in rest of dressing and toss. Top with parsley.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 12 servings
Calories 286  
Calories from Fat 61 21%
Total Fat 6.78g 8%
Saturated Fat 3.06g 12%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 1692mg 71%
Potassium 177mg 5%
Total Carbs 40.81g 11%
Dietary Fiber 3.1g 10%
Sugars 2.61g 2%
Protein 15.48g 25%
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