Mom's Pasta Salad Recipe

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0 votes | 1144 views
Servings: 12

Ingredients

Cost per serving $2.20 view details

Directions

  1. Hi everyone! Here's a summer salad recipe-it comes from my mom who serves it every summer! Enjoy! This makes sufficient for a crowd!
  2. Cook pasta; drain. While hot, add in the vegetables, cheeses and meat. Mis well. Coat with the dressing; add in the seasonings and mix well again. Refrigerateseveral hrs or possibly overnight before serving.**This recipe can be halved.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 240g
Recipe makes 12 servings
Calories 525  
Calories from Fat 295 56%
Total Fat 33.32g 42%
Saturated Fat 9.23g 37%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 1952mg 81%
Potassium 443mg 13%
Total Carbs 42.58g 11%
Dietary Fiber 3.1g 10%
Sugars 10.08g 7%
Protein 15.33g 25%
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