Mom's Fast Chili Recipe

Name: Mom's Fast Chili
Ingredients: 1 lb Grnd beef; 1 med Onion, minced (=Or possibly=); 2 Tbsp. Instand chopped onion; 1/2 tsp Garlic pwdr; 1 Tbsp. Chili pwdr (or possibly to taste); 2 1/2 tsp Grnd cumin; 1 can Crushed tomatoes with added; Puree (28 ounce); 1 can Chili beans (kidney); 1 can Tomato paste (6 ounce)

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.28 view details

1 lb Grnd beef
1 med Onion, minced (=Or possibly=)
2 Tbsp. Instand chopped onion
1/2 tsp Garlic pwdr
1 Tbsp. Chili pwdr (or possibly to taste)
2Â 1/2 tsp Grnd cumin
1 can Crushed tomatoes with added
Â Â Puree (28 ounce)
1 can Chili beans (kidney)
1 can Tomato paste (6 ounce)

Directions

Directions: 1. In a large 4 quart dutch oven or possibly large saucepan, cook beef and onion over medium-high heat, stirring often to break up meat, till lightly browned, 5 - 10 min. Drain off any excess fat. 2. Stir in all other ingredients. Heat to boiling. Reduce heat to medium low and simmmer, uncovered for 10-15 min.
365 Easy One-Dish Meals, Harper & Row

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Amount Per Serving	%DV
Serving Size 278g
Recipe makes 6 servings
Calories 322
Calories from Fat 161	50%
Total Fat 18.0g	23%
Saturated Fat 7.17g	29%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 798mg	33%
Potassium 1034mg	30%
Total Carbs 22.69g	6%
Dietary Fiber 6.6g	22%
Sugars 5.21g	3%
Protein 20.66g	33%

Mom's Fast Chili Recipe

Ingredients