Mississippi Caviar Recipe

Name: Mississippi Caviar
Ingredients: 1 can Black-eyed peas, liquid removed; 1/4 c. Cider vinegar; 1/4 c. Salad oil; 1 sm Onion, minced finely; Tabasco sauce or possibly minced red or possibly green warm pepper to taste

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.51 view details

1 can Black-eyed peas, liquid removed
1/4 c. Cider vinegar
1/4 c. Salad oil
1 sm Onion, minced finely
Â Â Tabasco sauce or possibly minced red or possibly green warm pepper to taste

Directions

Mix and marinate at least 8 hours. Serve with snack crackers.

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Amount Per Recipe	%DV
Recipe Size 626g
Calories 862
Calories from Fat 499	58%
Total Fat 56.54g	71%
Saturated Fat 9.78g	39%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1351mg	56%
Potassium 910mg	26%
Total Carbs 67.77g	18%
Dietary Fiber 15.9g	53%
Sugars 2.91g	2%
Protein 22.02g	35%

Mississippi Caviar Recipe

Ingredients