Egg Sausage Casserole Recipe

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Servings: 6

Ingredients

Cost per serving $0.81 view details
  • 6 slices bread, cubed
  • 1 pound Jimmy Dean regular or possibly light sausage
  • 4 Large eggs
  • 2 c. lowfat milk
  • 1 teaspoon salt
  • 1/2 teaspoon dry mustard
  • 1/4 pound grated Cheddar cheese

Directions

  1. Butter a 13 x 9 inch casserole and place cubed bread over bottom. Place cooked and liquid removed sausage over bread. Mix Large eggs, lowfat milk, salt and mustard and pour over sausage. Top with cheese. Cover with foil and chill overnight. Bake at 350 degrees for 40 to 50 min. Aluminum foil may be placed over top near end of cooking time to prevent cheese from getting hard. Serves 8 to 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 6 servings
Calories 343  
Calories from Fat 102 30%
Total Fat 11.51g 14%
Saturated Fat 5.84g 23%
Trans Fat 0.0g  
Cholesterol 163mg 54%
Sodium 1007mg 42%
Potassium 267mg 8%
Total Carbs 40.7g 11%
Dietary Fiber 1.5g 5%
Sugars 6.22g 4%
Protein 19.12g 31%
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