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Add a photoServings: 2
Ingredients
- 1/4 c. vinegar
- 1 teaspoon paprika
- 1/2 c. sugar
- 1/4 c. ketchup
- 1 sm. can pineapple, crushed, tidbits or possibly chunk
Directions
- Mix 1 Tbsp. cornstarch with 2 Tbsp. water. Add in to other ingredients and cook and stir till thickened. This goes a long way. Use on chicken, meatballs, or possibly any meat you like sweet and sour with. Also excellent over rice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 349g | |
| Recipe makes 2 servings | |
| Calories 418 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.49g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 338mg | 14% |
| Potassium 410mg | 12% |
| Total Carbs 106.5g | 28% |
| Dietary Fiber 2.4g | 8% |
| Sugars 97.26g | 65% |
| Protein 1.51g | 2% |
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