Mediterranean Bean Dip Recipe

• 1 can canellinni beans
• 4 oz. goat cheese or good quality feta (not to be found at the grocery, but can find at a near eastern market - go for Bulgarian or Egyptian sheep feta)
• 1 T extra virgin oil
• 2 scallions, chopped
• 1 fat clove garlic
• juice of 1 lemon
• 1 tsp. any fresh herb, such as oregano, or basil
• salt and pepper to taste
• garnish extra oil and paprika

Directions