The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Meatloaf

Meatloaf Recipe

Name: Meatloaf
Ingredients: 1 1/2 pound grnd beef; 3/4 c. quick cooking oatmeal, uncooked; 1 1/2 teaspoon salt; 1/4 c. minced onion; 1 (8 ounce.) can tomato sauce; 1 egg, slightly beaten; 1/2 teaspoon pepper

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1157 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.89 view details

1 1/2 pound grnd beef
3/4 c. quick cooking oatmeal, uncooked
1 1/2 teaspoon salt
1/4 c. minced onion
1 (8 ounce.) can tomato sauce
1 egg, slightly beaten
1/2 teaspoon pepper

Directions

Combine all ingredients thoroughly. Pack firmly into a 9 x 4 inch loaf. In preheated skillet at 225 degrees. Heat 1 Tbsp. butter. Remove meatloaf from pan, place in skillet and bake, covered for 30 min. Carefully turn meatloaf to second side. Continue to bake for an additional 15-20 min. Let stand 5 min before slicing. Makes 8 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 179g
Recipe makes 6 servings
Calories 320
Calories from Fat 187	58%
Total Fat 20.84g	26%
Saturated Fat 8.08g	32%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 871mg	36%
Potassium 472mg	13%
Total Carbs 9.85g	3%
Dietary Fiber 1.8g	6%
Sugars 2.15g	1%
Protein 22.59g	36%

Meatloaf Recipe

Ingredients