The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Meat Cheese Dip

Meat Cheese Dip Recipe

Name: Meat Cheese Dip
Ingredients: 1 (2 lb.) loaf Velveeta cheese; 1 pound hamburger; 1 pound sausage (Owens); 1 can cream of mushroom soup; 1 can Rotel tomatoes; 1 teaspoon garlic pwdr

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1371 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $1.82 view details

1 (2 lb.) loaf Velveeta cheese
1 pound hamburger
1 pound sausage (Owens)
1 can cream of mushroom soup
1 can Rotel tomatoes
1 teaspoon garlic pwdr

Directions

Brown meats. Heat cheese in crock pot. Add in Rotel tomatoes, soup, garlic and liquid removed meats. Stir together well. Leave cooking on low while serving.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 192g
Recipe makes 12 servings
Calories 435
Calories from Fat 288	66%
Total Fat 31.95g	40%
Saturated Fat 16.1g	64%
Trans Fat 0.32g
Cholesterol 112mg	37%
Sodium 1584mg	66%
Potassium 516mg	15%
Total Carbs 9.91g	3%
Dietary Fiber 0.2g	1%
Sugars 6.93g	5%
Protein 26.16g	42%

Meat Cheese Dip Recipe

Ingredients