The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Mary Jo's Banana Nut Bread

Mary Jo's Banana Nut Bread Recipe

Name: Mary Jo's Banana Nut Bread
Ingredients: 1/2 c. veg. oil; 3/4 c. sugar; 3 ripe mashed bananas; 2 Large eggs, beaten (room temp.); 2 c. flour; 1/2 teaspoon baking pwdr; 1 teaspoon baking soda; 1/2 teaspoon salt; 3 tbsp. lowfat milk; 1/2 teaspoon vanilla; 1/2 c. minced nuts

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1065 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.33 view details

1/2 c. veg. oil
3/4 c. sugar
3 ripe mashed bananas
2 Large eggs, beaten (room temp.)
2 c. flour
1/2 teaspoon baking pwdr
1 teaspoon baking soda
1/2 teaspoon salt
3 tbsp. lowfat milk
1/2 teaspoon vanilla
1/2 c. minced nuts

Directions

Beat oil and sugar together. Add in Large eggs and bananas and beat well. Add in dry ingredients, lowfat milk and vanilla. Mix thoroughly. Add in minced nuts
Flour lightly and grease a 9x5x3 inch loaf pan. Preheat oven to 350 degrees. Bake 1 hour, remove and cold.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 96g
Recipe makes 10 servings
Calories 323
Calories from Fat 138	43%
Total Fat 15.77g	20%
Saturated Fat 1.68g	7%
Trans Fat 0.28g
Cholesterol 42mg	14%
Sodium 367mg	15%
Potassium 169mg	5%
Total Carbs 41.32g	11%
Dietary Fiber 1.9g	6%
Sugars 18.48g	12%
Protein 5.41g	9%

Mary Jo's Banana Nut Bread Recipe

Ingredients