The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Marinade For Meats

Marinade For Meats Recipe

Name: Marinade For Meats
Ingredients: 1 c. salad oil; 1/2 c. soy sauce; 1/2 c. lemon juice; 1/4 Worcestershire; 1/4 c. prepared mustard; 1/2 teaspoon coarse grnd pepper; 2 cloves chopped garlic (or possibly garlic oil)

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 851 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.66 view details

1 c. salad oil
1/2 c. soy sauce
1/2 c. lemon juice
1/4 Worcestershire
1/4 c. prepared mustard
1/2 teaspoon coarse grnd pepper
2 cloves chopped garlic (or possibly garlic oil)

Directions

Blend in blender till oil won't separate. Marinate meat all day or possibly overnight. Cook chicken breasts over indirect heat on barbeque for 30 min. Finish on direct heat for 15 min. Brush on more marinade while cooking. May be used for any meats.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 89g
Recipe makes 6 servings
Calories 343
Calories from Fat 322	94%
Total Fat 36.46g	46%
Saturated Fat 6.12g	24%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1323mg	55%
Potassium 95mg	3%
Total Carbs 4.28g	1%
Dietary Fiber 0.7g	2%
Sugars 1.01g	1%
Protein 1.89g	3%

Marinade For Meats Recipe

Ingredients