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Mandarin Tossed Salad Recipe

Name: Mandarin Tossed Salad
Ingredients: 1 head lettuce, torn; 1 c. sliced celery; 6 green onions, minced; 3 tbsp. minced parsley; 2 (11 ounce.) cans mandarin oranges, liquid removed well; 1/2 c. slivered almonds, toasted; Dressing (recipe follows)

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.58 view details

1 head lettuce, torn
1 c. sliced celery
6 green onions, minced
3 tbsp. minced parsley
2 (11 ounce.) cans mandarin oranges, liquid removed well
1/2 c. slivered almonds, toasted
Dressing (recipe follows)

Directions

Combine the first 6 ingredients in large bowl; toss with dressing.

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Amount Per Serving	%DV
Serving Size 387g
Recipe makes 2 servings
Calories 285
Calories from Fat 136	48%
Total Fat 15.5g	19%
Saturated Fat 1.68g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 243mg	10%
Potassium 712mg	20%
Total Carbs 35.09g	9%
Dietary Fiber 6.5g	22%
Sugars 27.25g	18%
Protein 5.69g	9%

Mandarin Tossed Salad Recipe

Ingredients