Mandarin Orange And Pineapple Salad Recipe

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0 votes | 1718 views
Servings: 6

Ingredients

Cost per serving $1.19 view details
  • 1 pkg. orange Jello
  • 1 pkg. lemon Jello
  • 1 pt. orange sherbet
  • 2 (11 ounce.) cans mandarin oranges, liquid removed
  • 1 sm. can crushed pineapple, liquid removed
  • 2 c. boiling water
  • 1 c. juice

Directions

  1. When Jello is set a little, whip the Jello, then add in the sherbet and be sure you whip till it's all dissolved. Then mix in oranges and pineapple. Refrigerateand serve. Keeps several days.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 364g
Recipe makes 6 servings
Calories 299  
Calories from Fat 10 3%
Total Fat 1.16g 1%
Saturated Fat 0.59g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 165mg 7%
Potassium 294mg 8%
Total Carbs 71.05g 19%
Dietary Fiber 2.4g 8%
Sugars 62.92g 42%
Protein 3.84g 6%
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