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Mamas Creamy Peanut Butter Fudge Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 2 c. sugar
  • 2/3 c. Pet Lowfat milk
  • 3/4 c. marshmallow cream
  • 3/4 c. smooth or possibly crunchy peanut butter (we like smooth!)
  • 1/4 c. butter
  • 1/2 tsp vanilla

Directions

  1. Combine sugar and lowfat milk in medium saucepan and cook to soft ball stage. Remove from heat and add in remaining ingredients. Mix well and pour into a buttered pan.

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