Low Fat Carrot Cake Recipe

• 2 1/2 c. All-purpose flour
• 1/2 c. Canola oil
• 3/4 c. Sugar
• 1 c. Firmly packed dark brown sugar
• 1/2 c. Low fat buttermilk
• 2 tsp Baking soda
• 2 tsp Baking pwdr
• 2 tsp Cinnamon
• 1/2 tsp Allspice
• 1/4 tsp Salt
• 3 c. Shredded carrot
• 4 lrg Large eggs
• 8 ounce Fat free cream cheese
• 16 ounce Powdered sugar
• 2 tsp Vanilla

Directions