Lobster In Lettuce Leaves Recipe

Name: Lobster In Lettuce Leaves
Ingredients: 6 lobster tails; Divide butter in half; 1/2 teaspoon salt - paprica; 1 c. melted butter; 3/4 teaspoon garlic pwdr; Lg. lettuce leaves

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.39 view details

6 lobster tails
Divide butter in half
1/2 teaspoon salt - paprica
1 c. melted butter
3/4 teaspoon garlic pwdr
Lg. lettuce leaves

Directions

Loosen meat from shell. Lay meat on lettuce leaves. Add in garlic - salt - 1/2 of butter. Cover with lettuce leaves. Bake at 400 degrees 15-20 min. Put back in shells. Pour remaining butter on tails.

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Amount Per Serving	%DV
Serving Size 50g
Recipe makes 6 servings
Calories 274
Calories from Fat 270	99%
Total Fat 30.71g	38%
Saturated Fat 19.44g	78%
Trans Fat 0.0g
Cholesterol 81mg	27%
Sodium 415mg	17%
Potassium 34mg	1%
Total Carbs 0.53g	0%
Dietary Fiber 0.1g	0%
Sugars 0.16g	0%
Protein 0.53g	1%

Lobster In Lettuce Leaves Recipe

Ingredients