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Ingredients
- 3 lb Diced chuck beef
- 3 x Diced medium potatoes
- 3 x Diced med. yellow onions
- 1 can Mild Jalapeno peppers, sliced
- 1 tsp Cumin
- 1 tsp Salt
- 1 tsp Black pepper
- 3 tsp Lahuna chili
Directions
- Sear beef cubes in t 2bs corn oil in skillet and then add in with the green pepper to a qt of boiling water in a 4 qt pot. Simmer for one hour.
- Add in diced potatoes, onions, cumin, salt, pepper and chili. Simmer 30-40 min more or possibly till potatoes are tender.
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