Vegetarian vegetables recipes costing less than $0.5 per serving

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Honey Glazed Roasted Carrots Sweet and Savory roasted carrots a perfect side dish that would compliment any meal.	Peanut Butter and Peppers Mar 2012 Intermediate	1 vote 2295 views
Cream of Broccoli Soup Without the Cream This is a soup recipe where 2% low-fat milk is used instead of high fat cream or half & half. I add a bit more…	Mellie Duffy Jan 2013 Intermediate	1 vote 1813 views
Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup profound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old…	Navaneetham Krishnan Sep 2013 Intermediate	1 vote 2813 views

Brown & Wild Rice Stuffed Squash A healthy and delectable alternative to traditional stuffing, Brown & Wild Rice Stuffed Squash by the…	Salad Foodie Nov 2013 Professional	1 vote 3670 views
Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2982 views
Mom's Famous Zucchini Bread This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a…	Denise Sherin Mar 2014 Advanced	1 vote 4874 views
Sweet Potato Bread with Cranberries A tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility…	Julia Ann Souders Apr 2014 Intermediate	1 vote 4 comments 5288 views
Savory Baked Sweet Corn A farm dish makes it to the city table. Use fresh sweet corn for a tasty creamy hot side dish with fried chicken and green beans. ©2007-2014…	Julia Ann Souders Jun 2014 Intermediate	1 vote 2 comments 5406 views
Vegetable Achar/Pickle whether you have it as a side or condiment, it's sure appetizing.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2699 views
Dhal (Lentil) Rice Rice and dhal scented with ghee and spices.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3306 views
Aloo Matar (Potato And Pea Curry) Creamy, spicy and aromatic and with soft tender potatoes and green peas.	Navaneetham Krishnan Mar 2015 Intermediate	1 vote 2 comments 3086 views