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Quick and easy vegetarian spring bake vegetables recipes

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	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller Mar 2011 Professional	21 votes 11 reviews 22 comments 38159 views
	Sweet Potato Bread with Cranberries A tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility…	Julia Ann Souders Apr 2014 Intermediate	1 vote 4 comments 5288 views
	Asparagus bread pudding It’s spring, the asparagus is in, and it sometimes seems like there aren’t enough ways to eat it. This dish can stand alone as a vegetarian entrée…	Chris Patil Apr 2008 Advanced	3 votes 10219 views

	Cauliflower Cheese Pie Be creative with your cheese choice.....	BearNakedBaker Jan 2011 Professional	2 votes 6942 views
	Warm artichoke dip A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.	Micheline Jul 2010 Intermediate	3 votes 1 review 6198 views
	Italian Vegetable Dip Italian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It…	RecipeKing Apr 2015 Intermediate	1 vote 2 comments 3181 views
	Scalloped Corn and Tomatoes Westinghouse and Pennsylvania Power and Light Co. put out a cookbook to sell their new electric range and oven in the 1930s. This is one of the…	Glenn Jul 2016 Beginner	1 vote 2498 views
	Honey Glazed Roasted Carrots Sweet and Savory roasted carrots a perfect side dish that would compliment any meal.	Peanut Butter and Peppers Mar 2012 Intermediate	1 vote 2295 views
	Grilled Asparagus with Goat Cheese In this recipe, toss fresh asparagus with garlic-infused olive oil, salt, and pepper. Grill it to perfection,…	Doctor Jo Apr 2020 Intermediate	1 vote 305 views
	Roasted Asparagus with Orange and Cumin This is a tasty recipe for a warm summer evening!	jeanne templeman Jun 2009 Intermediate	1 vote 1929 views
	Cream Corn Bake This is a dish that can be used as a side dish or as a cassarole, just by adding ham to the dish. This dish may be used with or without Pimintos	Ondra Yvonne Corley May 2010 Intermediate	1 vote 1 comment 2708 views