Labor day pork recipes

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Pinoy Pork Humba I like doing this with the pork legs... the pork belly is good to use too.	ShaleeDP Aug 2014 Intermediate	1 vote 4364 views
Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip crispy crackling sensation with a good burst of flavor.	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3640 views
Caribbean Citrus Pork Roast Take a vacation from the ordinary marinated pork loin. This exciting blend of island flavors makes an extraordinary roast. This recipe used a…	Robyn Savoie Feb 2014 Advanced	1 vote 7373 views

Southwestern Pork Chops These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.	Robyn Savoie Jan 2014 Advanced	1 vote 2 comments 4263 views
Bacon-Wrapped Pork Tenderloin Kabob's The smoky flavor of the bacon makes this dish a killer! I lay fresh rosemary sprigs on the serving platter for…	Robyn Savoie Jan 2014 Advanced	1 vote 2 comments 11661 views
Tostadas with Shredded Pork and Spices Crisp fried tortillas topped with re-fried beans and spiced shredded pork make a delectable treat and are often…	Robyn Savoie Dec 2013 Advanced	1 vote 4321 views
Chinese BBQ Pork (Char Siew) Glossy, succulent and tender pork slices were accompanied with garlic chili sauce, cucumber slices, spring onion curls and rice.	Navaneetham Krishnan Dec 2013 Intermediate	1 vote 2545 views
Spicy Pork Skewers with Creamy Pumpkin Seed Sauce Every summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on…	Robyn Savoie Oct 2013 Advanced	1 vote 3543 views
Mexican Corn and Potatoes In the Summer roast the fresh corn and while doing that roast those Serrano's. The additional smoky flavor will only enhance this. I like to…	Robyn Savoie Sep 2013 Advanced	1 vote 5077 views
Chile, Cheese And Bacon Quesadillas Head south of the border with these cheese quesadillas. They're fast and delicious.	Robyn Savoie Sep 2013 Advanced	1 vote 2665 views
Spicy Chipotle Pork Tenderloin Big and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies.	Robyn Savoie Sep 2013 Advanced	1 vote 5219 views