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Peppers recipes
All recipes » Peppers
Baked Sweet and Spicy Peppers
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Catherine Pappas
Mar 2014 Intermediate |
1 vote
7974 views
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Red HarissaHarissa is a hot and explosive Moroccan Dip made of loads of variety of chilies and pepper, commonly served in Mediterranean restaurants. Harissa… |
Hina Gujral
Nov 2013 Advanced |
1 vote
2981 views
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Joyce's Fresh Jalapeno SalsaJoyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's… |
Kathleen Scott
Oct 2013 Intermediate |
2 votes
5566 views
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Pepper Sun-Dried Tomato Spread
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Beth Bybee
Sep 2013 Intermediate |
1 vote
1905 views
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Sweet Pepper PoppersWelcome to our month of tailgating goodies! We love jalapeno poppers at our house and bacon AND cheese and when I was recently doing my weekly food… |
Carolinaheartstrings
Sep 2013 Intermediate |
1 vote
3345 views
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Milagu Kuzhambu / Pepper GravyThis is good to be prepared during the winter and monsoon, specially made after the wedding day in marriages called 'kattu choru' - rice parcelled &… |
Mira
Aug 2013 Advanced |
1 vote
3009 views
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Bourbon-Ancho/Pasilla SauceThis is a tasty sauce. It is adapted from one in Bobby Flay's Mesa Grill cookbook. The original used Ancho chiles only. I used more pepper than… |
Bob Vincent
Jul 2013 Intermediate |
1 vote
3407 views
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Chipotle Smoked Red Pepper SauceThis sauce is adapted from one in Bobby Flay's Mesa Grill cookbook. The honey and chipotle puree make for a… |
Bob Vincent
Jul 2013 Intermediate |
1 vote
3490 views
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
May 2013 Professional |
1 vote
5912 views
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Ratatuoille pizzaNutricious and flavorsome |
Judy fraschia
May 2013 Intermediate |
1 vote
1890 views
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Fried Jalapeno Peppers
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Shea Goldstein
May 2013 Intermediate |
1 vote
9286 views
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Stuffed Bell PeppersAn Italian invention, made in the microwave. |
Walter Sandsquish
Mar 2013 Intermediate |
1 vote
3545 views
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Roasted Poblano VinaigretteThis recipe came from Bobby Flays " Mesa Grill Cookbook" He uses this vinaigrette over a cheese fondue made with Monterey Jack and goat cheese .… |
Therese
Feb 2013 Intermediate |
2 votes
7888 views
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Habanero-Arbol SalsaFor Seafood, this is extremely HOT, please be careful!! |
Hilda Fonseca de Gill
Feb 2013 Intermediate |
1 vote
1676 views
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