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Lamb recipes
All recipes » Lamb
Bobootie A Cape Malay recipeFor my 50th recipe I wanted a traditional South African dish. This is it ,from one of the many cultures we have in our country. this is a family… |
Peter Brown
Jun 2012 Intermediate |
1 vote
4632 views
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ULTIMATE MEAT POTJIEA Potjie in South Africa is a stew cooked on an open fire in a 3 legged cast iron pot (POTJIE) This is a traditional way to cook ,take your… |
Peter Brown
Jun 2012 Intermediate |
1 vote
2734 views
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Malay Curried tripe recipeAn unusual way to cook Tripe .This from the cape Malay culture in South Africa |
Peter Brown
Jul 2012 Intermediate |
1 vote
4873 views
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Grilled Lamb Chops with Fresh Thyme
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Deborrah Justice
Jul 2012 Advanced |
1 vote
1810 views
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Lamb Loin Chops with Mint Pesto
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Deborrah Justice
Aug 2012 Advanced |
1 vote
2372 views
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Leg of Lamb with Grecian Stuffing
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DCMH
Aug 2012 Intermediate |
1 vote
1133 views
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Roasted Root Vegetable Irish Lamb Stew
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DCMH
Aug 2012 Intermediate |
1 vote
1603 views
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MALAY QUARTER (bo kaap)SOSATIESFound I AFRICA What makes this kebab dish quite different from the usual South African sosatie is the special Cape Malay-style sauce in which the… |
Peter Brown
Oct 2012 Intermediate |
1 vote
2396 views
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Hyderabadi Dum Mutton BiryaniThere are two traditional methods of preparing the Hyderabadi Biryani. Kachchi yakhnni Briyani is prepared with raw meat which is marinated in… |
Roha
Oct 2012 Advanced |
1 vote
5776 views
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couscous crusted lamb finger's with red and green cherry tomato salsavery easy to make, with minced lamb meat and couscous and served along… |
sunil k.nayar
Oct 2012 Professional |
1 vote
2450 views
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Green MuttonMutton soaked in spicy green masala and fried to a thick spicy gravy. |
Achal Singh Bhati
Dec 2012 Advanced |
1 vote
2354 views
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Gyro MeatI Love Gyros ! I found this recipe and changed some of the ingredients ( spices ) to what I thought was more traditional for gyro meat. My… |
Therese
Feb 2013 Intermediate |
1 vote
3784 views
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Mutton Bone Marrow CurryThe bones with bits of meat clinging here and there are drenched in a spicy thick curry with plenty of bite in the texture. |
Navaneetham Krishnan
Mar 2013 Intermediate |
1 vote
4199 views
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Tangy Lamb Asparagus Lettuce CupsThis dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California… |
Bob Vincent
Apr 2013 Intermediate |
1 vote
2188 views
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we sell houseIf you own a home in Virginia, Maryland, or the District of Columbia (DC) and wish to sell your residence quickly for whatever reason, you have… |
Iqbal Kharal
May 2013 Intermediate |
1 vote
2309 views
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