Malay Curried tripe Recipe

• 1.5kg dressed sliced tripe, washed very well
• 2 teaspoons sea salt
• 2 tablespoons sunflower oil
• 2 large onions, finely chopped
• 2 garlic cloves, finely chopped
• 2½ cm piece of ginger, peeled and finely chopped
• 1 teaspoon ground turmeric
• 1 tablespoon mild korma curry powder
• 1 teaspoon ground coriander
• 2 teaspoons ground cumin
• 2 teaspoons garam masala
• 4 tablespoons tomato purée
• 4 tablespoons tamarind
• 1 bay leaf

Directions