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Bake eggs recipes with 200 or fewer calories costing less than $1.5 per serving
All recipes » Eggs » Bake » 200 or fewer calories
Tex-Mex Brunch BakeTex-Mex Brunch Bake is an easy and spicy recipe for a delicious breakfast or brunch. It is also a healthy, low calories, low sugars, low… |
RecipeKing
Jan 2015 Intermediate |
1 vote
1562 views
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Breakfast Mini FrittatasThese mini frittatas are a perfect on the go breakfast to make ahead and keep in the fridge for running out the door. They are healthy, tasty and… |
Geni
Jan 2014 Intermediate |
1 vote
2418 views
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Six Eyed Jack - The Six Ingredient MealCreated for the Foodbuzz Tastemaker program sponsored by AMEX, this meal has all the components of a healthy,… |
Joanne
Sep 2011 Intermediate |
1 vote
1692 views
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Vegetable Frittataeasy and healthy! |
Kyla
Feb 2011 Intermediate |
1 vote
1838 views
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30 Minute Spinach BakeA quick dinner for a Weeknight. |
Helen Doberstein
Apr 2013 Intermediate |
1 vote
2193 views
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FLORA'S HOT MILK SPONGE CAKETHIS RECIPE COMES FROM ONE OF MY FRIENDS DOLLY, I LIKE IT BECAUSE IT IS TASTY AND EASY BUT IT'S SPONGY TEXTURE HOLDS TOGETHER WELL. |
FLORA A. GORDON
Sep 2011 Intermediate |
1 vote
2117 views
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Tomato Basil FritataTomatoes, freshly snipped basil and creamy mozzarella cheese surrounded by a light and puffy egg. |
Peanut Butter and Peppers
Mar 2012 Intermediate |
1 vote
2243 views
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FAT FREE QUICHEQuiche is not only high in protein, but adding a vegetable to the recipe makes it a healthy and balanced family meal.This meal is certainly an ideal… |
Saru
Aug 2015 Advanced |
1 vote
1691 views
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Bacon Mushroom QuicheThis is a crustless recipe. Good for low carb diets. |
Cena Zeo
Jun 2010 Intermediate |
1 vote
2278 views
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Red Bell Pepper and Mozzarella FrittataOne of my newest favorite dishes is the frittata. Its simple, fluffy texture, the layers of flavor, the… |
Annie Leon
Jan 2010 Intermediate |
1 vote
1439 views
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Popovers from a 1931 Stove Cook BookDelicious popovers. I add chives to it, a la Jay's Marine Grill, which was a great seafood place in Dallas and… |
Mary Winborn
Dec 2012 Advanced |
1 vote
1646 views
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