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Servings: 8
Ingredients
- 1 cup all-purpose flour
- ¾ cup granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ½ cup whole milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts (optional)
- For the Topping:
- ¾ cup light brown sugar
- ¼ cup unsweetened cocoa powder
- 1½ cups hot water
View Full Recipe at Brown Eyed Baker
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 130g | |
| Recipe makes 8 servings | |
| Calories 307 | |
| Calories from Fat 75 | 24% |
| Total Fat 8.72g | 11% |
| Saturated Fat 0.97g | 4% |
| Trans Fat 0.09g | |
| Cholesterol 2mg | 1% |
| Sodium 401mg | 17% |
| Potassium 96mg | 3% |
| Total Carbs 54.81g | 15% |
| Dietary Fiber 1.6g | 5% |
| Sugars 39.83g | 27% |
| Protein 3.88g | 6% |
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