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Hot Corn Beef Buns Recipe

Name: Hot Corn Beef Buns
Ingredients: 2 c. finely shredded cabbage; 1 (12 ounce.) can corn beef (crumbled); 1/2 c. mayonnaise; 1 teaspoon instant chopped onion; 1 teaspoon horseradish mustard; 8 hamburger buns, split and buttered; 16 dill slices

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.44 view details

2 c. finely shredded cabbage
1 (12 ounce.) can corn beef (crumbled)
1/2 c. mayonnaise
1 teaspoon instant chopped onion
1 teaspoon horseradish mustard
8 hamburger buns, split and buttered
16 dill slices

Directions

Mix cabbage, corn beef, mayonnaise, chopped onion and mustard together. Spread filling on buns. Top with 2 pickle slices. Wrap in aluminum foil. Place on baking sheet. Bake at 375 degrees for 20 min. Makes 8 sandwiches.

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Amount Per Serving	%DV
Serving Size 115g
Recipe makes 8 servings
Calories 332
Calories from Fat 176	53%
Total Fat 19.78g	25%
Saturated Fat 4.68g	19%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 706mg	29%
Potassium 127mg	4%
Total Carbs 22.24g	6%
Dietary Fiber 1.3g	4%
Sugars 3.25g	2%
Protein 15.67g	25%

Hot Corn Beef Buns Recipe

Ingredients