Hot Bacon Salad Dressing Recipe

Name: Hot Bacon Salad Dressing
Ingredients: 10 slices smoked lean bacon; 2 tsp brown sugar; 1/2 c. red wine vinegar; 1/2 tsp prepared horseradish; 1/4 tsp black pepper; 10 green onions, minced; 1 egg yolk, boiled and grated; salt and pepper, to taste (optional)

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 925 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.19 view details

10 slices smoked lean bacon
2 tsp brown sugar
1/2 c. red wine vinegar
1/2 tsp prepared horseradish
1/4 tsp black pepper
10 green onions, minced
1 egg yolk, boiled and grated
salt and pepper, to taste (optional)

Directions

In a frying pan, sautÃ© bacon till crisp; crumble into pan. Drain, reserving a tbsp of bacon drippings. Add in sugar, vinegar, horseradish and pepper.Chop green onions (use the green tops as well as the white portions). SautÃ© for 1 minute.
Pour immediately over baby lettuce or possibly potatoes. Sprinkle boiled, grated egg over the salad as a garnish.
Note: Be sure lettuce or possibly potatoes are dry so they are better able to absorb the dressing.
Season, if you like, with salt and pepper. Serve hot.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 140g
Recipe makes 4 servings
Calories 356
Calories from Fat 295	83%
Total Fat 32.73g	41%
Saturated Fat 10.88g	44%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 615mg	26%
Potassium 267mg	8%
Total Carbs 4.93g	1%
Dietary Fiber 1.0g	3%
Sugars 2.44g	2%
Protein 9.1g	15%

Hot Bacon Salad Dressing Recipe

Ingredients