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Homemade Bologna Recipe

Name: Homemade Bologna
Cuisine: American
Ingredients: 15 pound hamburger (venison or possibly beef); 7 ounce Tender Quick; 10 ounce brown sugar; 1 1/2 ounce black pepper; 1 teaspoon garlic powder; 1/2 ounce dry mustard; 1/4 ounce grnd mace

by CookEatShare Cookbook

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This makes a whole lot of bologna but it's worth it!

Servings: 12

American

Ingredients

Cost per serving $4.63 view details

15 pound hamburger (venison or possibly beef)
7 ounce Tender Quick
10 ounce brown sugar
1 1/2 ounce black pepper
1 teaspoon garlic powder
1/2 ounce dry mustard
1/4 ounce grnd mace

Directions

Mix all ingredients well.
Roll into logs 2 1/2 to 3 inches across and 10 inches long; place in cotton bags. (Or heavy duty aluminum foil and wrap foil around log; fold flap several times to seal and fold up ends.)
Place in large pan and place in refrigerator for 24 hrs.
Bake at 250 degrees for 4 hrs.
When done and cool, remove wraps and place in Ziplock bags.
May be frozen or kept refrigerated.

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Amount Per Serving	%DV
Serving Size 596g
Recipe makes 12 servings
Calories 1101
Calories from Fat 514	47%
Total Fat 57.05g	71%
Saturated Fat 23.11g	92%
Trans Fat 3.63g
Cholesterol 369mg	123%
Sodium 396mg	17%
Potassium 1903mg	54%
Total Carbs 26.0g	7%
Dietary Fiber 1.1g	4%
Sugars 23.01g	15%
Protein 113.94g	182%

Homemade Bologna Recipe

Ingredients