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Holiday Baking Recipes | Mini Plum Upside-Down Cakes Recipe

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Holiday Baking Recipes | Mini Plum Upside-Down Cakes
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Servings: 12

Ingredients

  • 2 cups all purpose flour
  • 3/4 cup softened unsalted butter
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 2 eggs
  • 2 tsp vanilla
  • For the topping:
  • 1 tbsp unsalted butter
  • 2 tbsp sugar
  • 1 cup plum wedges

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 12 servings
Calories 277  
Calories from Fat 118 43%
Total Fat 13.44g 17%
Saturated Fat 8.16g 33%
Trans Fat 0.0g  
Cholesterol 64mg 21%
Sodium 214mg 9%
Potassium 58mg 2%
Total Carbs 36.29g 10%
Dietary Fiber 0.7g 2%
Sugars 20.24g 13%
Protein 3.3g 5%
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