Herb Butter Zucchini Fans Recipe

Name: Herb Butter Zucchini Fans
Ingredients: 1/3 c. butter, softened; 2 tbsp. chopped fresh parsley; 1/2 teaspoon dry whole tarragon; 1/8 teaspoon salt; 1/8 teaspoon pepper; 4 sm. zucchini; 1/4 c. water; 2 tbsp. freshly grated Parmesan cheese; 1 tbsp. soft bread crumbs

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.62 view details

1/3 c. butter, softened
2 tbsp. chopped fresh parsley
1/2 teaspoon dry whole tarragon
1/8 teaspoon salt
1/8 teaspoon pepper
4 sm. zucchini
1/4 c. water
2 tbsp. freshly grated Parmesan cheese
1 tbsp. soft bread crumbs

Directions

Combine first 5 ingredients and set aside.
Cut each zucchini into lengthwise slices, leaving slices attached on stem end. Fan slices out, and spread proportionately with butter mix. Place in a 15x10x1 inch jelly roll pan; add in water. Bake at 400 degrees for 20 min or possibly till crisp tender.
Combine cheese and bread crumbs; sprinkle on zucchini and broil 4 inches from heat 2 min or possibly till cheese melts. Yield: 4 servings.

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Amount Per Serving	%DV
Serving Size 304g
Recipe makes 2 servings
Calories 344
Calories from Fat 288	84%
Total Fat 32.74g	41%
Saturated Fat 20.44g	82%
Trans Fat 0.0g
Cholesterol 86mg	29%
Sodium 490mg	20%
Potassium 636mg	18%
Total Carbs 10.55g	3%
Dietary Fiber 2.8g	9%
Sugars 4.19g	3%
Protein 5.56g	9%

Herb Butter Zucchini Fans Recipe

Ingredients