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Herb Butter Zucchini Fans Recipe

by CookEatShare Cookbook

Ingredients

1/3 c. butter, softened 2 tbsp. chopped fresh parsley 1/2 teaspoon dry whole tarragon 1/8 teaspoon salt 1/8 teaspoon pepper

4 sm. zucchini 1/4 c. water 2 tbsp. freshly grated Parmesan cheese 1 tbsp. soft bread crumbs

Directions

1. Combine first 5 ingredients and set aside.
2. Cut each zucchini into lengthwise slices, leaving slices attached on stem end. Fan slices out, and spread proportionately with butter mix. Place in a 15x10x1 inch jelly roll pan; add in water. Bake at 400 degrees for 20 min or possibly till crisp tender.
3. Combine cheese and bread crumbs; sprinkle on zucchini and broil 4 inches from heat 2 min or possibly till cheese melts. Yield: 4 servings.

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