Hearty Beef And Potato Casserole Recipe

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0 votes | 1500 views
Servings: 8

Ingredients

Cost per serving $0.85 view details

Directions

  1. Place potato rounds on bottom and sides of large baking dish and bake 15 min. Brown grnd beef and drain. Mix 1/2 can French fried onions with meat and all remaining ingredients. Pour into cooked potato rounds. Bake at 350 degrees for 30 min. Top with remaining French fried onions.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 8 servings
Calories 281  
Calories from Fat 146 52%
Total Fat 16.36g 20%
Saturated Fat 7.37g 29%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 664mg 28%
Potassium 603mg 17%
Total Carbs 17.29g 5%
Dietary Fiber 2.8g 9%
Sugars 3.45g 2%
Protein 16.53g 26%
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