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Hamburger And Biscuit Hot Dish Recipe

Name: Hamburger And Biscuit Hot Dish
Ingredients: 1 pound hamburger; Salt and pepper; 1/2 c. minced onion; 1 can vegetarian vegetable soup; 1 can cream of celery soup; 2 T ketchup; 3 ounce cream cheese; 1/4 c. lowfat milk; 1/3 c. minced green olives; Can of buttermilk biscuits; Sliced green olives

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.95 view details

1 pound hamburger
Salt and pepper
1/2 c. minced onion
1 can vegetarian vegetable soup
1 can cream of celery soup
2 T ketchup
3 ounce cream cheese
1/4 c. lowfat milk
1/3 c. minced green olives
Can of buttermilk biscuits
Sliced green olives

Directions

Brown hamburger with salt, pepper and onion. Add in soups and ketchup. Soften cream cheese in lowfat milk and add in to above. Add in minced olives. Put in 2-quart casserole and bake at 350 degrees till it starts to bubble, about 15 min. Put biscuits on top. Slice olives on top of biscuits. Bake 25 min or possibly till biscuits are done and brown on top.

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Amount Per Serving	%DV
Serving Size 174g
Recipe makes 10 servings
Calories 276
Calories from Fat 120	43%
Total Fat 13.52g	17%
Saturated Fat 4.89g	20%
Trans Fat 0.29g
Cholesterol 43mg	14%
Sodium 964mg	40%
Potassium 250mg	7%
Total Carbs 24.96g	7%
Dietary Fiber 1.7g	6%
Sugars 6.44g	4%
Protein 13.27g	21%

Hamburger And Biscuit Hot Dish Recipe

Ingredients