Ham Salad On Rye Recipe

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0 votes | 842 views
Servings: 8

Ingredients

Cost per serving $1.23 view details

Directions

  1. Put together first 5 ingredients; refrigerate. Spread on 5 slices of bread. Top each with cheese slice, then tomato slice. Sprinkle with salt. Top with remaining bread. Makes 5.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 8 servings
Calories 277  
Calories from Fat 123 44%
Total Fat 13.93g 17%
Saturated Fat 4.68g 19%
Trans Fat 0.0g  
Cholesterol 37mg 12%
Sodium 760mg 32%
Potassium 256mg 7%
Total Carbs 24.71g 7%
Dietary Fiber 2.9g 10%
Sugars 5.05g 3%
Protein 13.64g 22%
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