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Ham Loaf With Mustard Sauce Recipe

Name: Ham Loaf With Mustard Sauce
Ingredients: 2 pound grnd pork; 1 pound grnd ham; 1 beaten egg; 1 1/2 c. lowfat milk; 1/4 teaspoon salt; 1 c. dry bread crumbs; 3 tbsp. tomato soup; 1/2 teaspoon paprika; 2 tbsp. minced onion; 2 tbsp. minced green pepper; Onion slices

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.05 view details

2 pound grnd pork
1 pound grnd ham
1 beaten egg
1 1/2 c. lowfat milk
1/4 teaspoon salt
1 c. dry bread crumbs
3 tbsp. tomato soup
1/2 teaspoon paprika
2 tbsp. minced onion
2 tbsp. minced green pepper
Onion slices

Directions

Grind pork and ham together. Mix all ingredients except onion slices and place in buttered 9 x 5 inch loaf pan. Put onion slices on top and bake at 350 degrees for 1 1/2 hrs. Serve with mustard sauce.

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Amount Per Serving	%DV
Serving Size 171g
Recipe makes 12 servings
Calories 309
Calories from Fat 176	57%
Total Fat 19.53g	24%
Saturated Fat 7.01g	28%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 654mg	27%
Potassium 415mg	12%
Total Carbs 9.81g	3%
Dietary Fiber 0.7g	2%
Sugars 2.93g	2%
Protein 22.24g	36%

Ham Loaf With Mustard Sauce Recipe

Ingredients