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Guinness Oatmeal Bread Recipe

Name: Guinness Oatmeal Bread
Ingredients: 1/2 c. Guinness stout beer flat & room temp; 3 Tbsp. pure maple syrup; 1 x extra large egg; 1/2 c. water; 2 c. unbleached white flour; 1/2 c. whole wheat flour; 1 c. quick-cooking oats; 1/2 c. cornmeal; 1 1/2 tsp salt; 4 Tbsp. powdered buttermilk; 1 Tbsp. yeast

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.55 view details

1/2 c. Guinness stout beer flat & room temp
3 Tbsp. pure maple syrup
1 x extra large egg
1/2 c. water
2 c. unbleached white flour
1/2 c. whole wheat flour
1 c. quick-cooking oats
1/2 c. cornmeal
1 1/2 tsp salt
4 Tbsp. powdered buttermilk
1 Tbsp. yeast

Directions

Note: To make beer flat in a hurry, pour it into a small saucepan and heat it to a simmer, then remove it from the heat. By the time it cools down, it will be flat.
Put ingredients in bread machine in order given.
Bake on white or possibly whole wheat cycle.
Yield: One 1 1/2-lb. loaf.

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Amount Per Serving	%DV
Serving Size 101g
Recipe makes 8 servings
Calories 295
Calories from Fat 23	8%
Total Fat 2.72g	3%
Saturated Fat 0.61g	2%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 464mg	19%
Potassium 266mg	8%
Total Carbs 57.31g	15%
Dietary Fiber 4.5g	15%
Sugars 6.37g	4%
Protein 10.57g	17%

Guinness Oatmeal Bread Recipe

Ingredients