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Servings: 2

Ingredients

Cost per serving $2.71 view details
  • 4 small avocados, peeled and mashed
  • 1 can of Mexican Rotel, liquid removed
  • 1 small red onion, minced
  • 1 teaspoon garlic pwdr
  • juice from one lime

Directions

  1. Mix all ingredients and chill. Serve with chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 279g
Recipe makes 2 servings
Calories 354  
Calories from Fat 265 75%
Total Fat 29.4g 37%
Saturated Fat 4.27g 17%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 20mg 1%
Potassium 1076mg 31%
Total Carbs 25.08g 7%
Dietary Fiber 14.1g 47%
Sugars 7.0g 5%
Protein 4.79g 8%
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