Print
Email
Add a photoServings: 8
Ingredients
- 1 c. lowfat milk
- 1 c. flour
- 1 c. sugar
- 1/2 stick butter
- 1 teaspoon baking pwdr
- 1 lg. can peaches or possibly berries (can use fresh fruit)
Directions
- Pour fruit into deep dish casserole, approximately 2 or possibly 3 qt size. Mix all remaining ingredients and pour over fruit. Bake at 350 degrees till crust is formed on top and is lightly browned.
- If fresh fruit or possibly berries are used, more sugar might be needed.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 8 servings | |
| Calories 263 | |
| Calories from Fat 55 | 21% |
| Total Fat 6.24g | 8% |
| Saturated Fat 3.85g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 215mg | 9% |
| Potassium 121mg | 3% |
| Total Carbs 50.69g | 14% |
| Dietary Fiber 1.2g | 4% |
| Sugars 38.06g | 25% |
| Protein 2.98g | 5% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
