Grandma's Jost's Ice Cream Recipe

click to rate
0 votes | 715 views
Servings: 1


Cost per recipe $3.91 view details
  • 4 x beaten Large eggs
  • 1 can Eagle Brand
  • 1 can evaporated lowfat milk (can omit Eagle Brand and do two of these)
  • 1 dsh salt vanilla lowfat milk sugar to taste
  • 1 lrg package instant chocolate pudding mix
  • 2 x very ripe peaches, smashed well!
  • 1 lrg package white chocolate pudding mix and miniature M&M's would be good!
  • 1 x Whatever else you can think of!


  1. In a regular sized freezer can, mix Large eggs, Eagle Brand, evaporated lowfat milk, salt and vanilla. Stir in to your choice of flavoring. Add in additional lowfat milk to fill up to 3" from top. Stir well, and finally add in sugar, to taste (I usually use from 1/2 to 1 c., depending on what flavorings you add in). Keep in mind which sweetness is lost in the freezing, so make the mix just a little sweeter than you want the final product to taste! Freeze and enjoy!


Add the recipe to which day?
« Today - Oct 23 »
Today - Oct 23
October 24 - 30
Oct 31 - Nov 06
November 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1080g
Calories 1169  
Calories from Fat 494 42%
Total Fat 55.65g 70%
Saturated Fat 25.84g 103%
Trans Fat 0.0g  
Cholesterol 950mg 317%
Sodium 1054mg 44%
Potassium 2316mg 66%
Total Carbs 113.82g 30%
Dietary Fiber 5.0g 17%
Sugars 97.76g 65%
Protein 58.51g 94%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment