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Add a photoServings: 1
Ingredients
- 1 c. Orange juice
- 1/4 c. Honey
- 1 slc (1/2-inch) gingerroot, minced very fine
Directions
- Before grilling a thick whitefish, I sometimes coat it with this mix:
- Sweet but tasty.
- Slivered macadamia nuts or possibly almonds may be sprinkled on after the fish comes off the grill.
- (ANN ALBERS)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 332g | |
| Calories 369 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.5g | 1% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 540mg | 15% |
| Total Carbs 95.63g | 26% |
| Dietary Fiber 0.7g | 2% |
| Sugars 90.43g | 60% |
| Protein 1.99g | 3% |
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