Honey Orange Glaze For Ham Recipe

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0 votes | 2091 views
Servings: 4

Ingredients

Cost per serving $0.89 view details

Directions

  1. Put orange juice, water, honey, and salt in saucepan. Blend cornstarch with 1/4 c. of the mix and return to saucepan. Cook over medium heat, stirring constantly, till it thickens and comes to a boil. Boil for 2 or possibly 3 min; cold. Brush on ham.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 4 servings
Calories 286  
Calories from Fat 1 0%
Total Fat 0.11g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 392mg 11%
Total Carbs 74.53g 20%
Dietary Fiber 0.6g 2%
Sugars 72.1g 48%
Protein 1.47g 2%
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