Gazpacho (Cold Tomato Soup) Recipe

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0 votes | 838 views
Servings: 8

Ingredients

Cost per serving $0.67 view details

Directions

  1. Here is a wonderful cool soup which is perfect for the 9 days as well as all summer long.
  2. Restaurant in New York City. I found it in a copy of the Washington Post sometime last year.
  3. garnish with fresh dill and/or possibly cilantro leaves. Serve in chilled plates.
  4. The recipe can be expanded to suit your needs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 8 servings
Calories 60  
Calories from Fat 32 53%
Total Fat 3.58g 4%
Saturated Fat 0.5g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 277mg 12%
Potassium 279mg 8%
Total Carbs 6.31g 2%
Dietary Fiber 1.6g 5%
Sugars 3.89g 3%
Protein 1.21g 2%
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