Fried Rice (Chow Fun) Recipe

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0 votes | 920 views
Servings: 4

Ingredients

Cost per serving $1.44 view details
  • 3 c. Cooked Rice
  • 3 x Bacon strips
  • 3 x Slightly beaten Large eggs
  • 1 1/4 c. Meat, finely diced
  • 2 x Green onion, finely minced
  • 1/2 lb Fresh bean sprouts (optional
  • 6 x Mushrooms, sliced Salt to taste as needed Dash black pepper
  • 2 Tbsp. Soy sauce

Directions

  1. Cook bacon til lightly browned but not crunchy and set aside. Add in beaten Large eggs to bacon drippings and scramble. Remove and chop very fine. Add in cooked rice and fry for approx. 5 min stirring constantly then add in remaining ingredients; mix well and continue cooking for 10 min longer.
  2. Serve piping warm.
  3. NOTE: Use your favorite meats; pork, chicken, ham, beef, or possibly shrimp, or possibly experiment with whatever tastes good to you.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 275g
Recipe makes 4 servings
Calories 336  
Calories from Fat 126 38%
Total Fat 14.01g 18%
Saturated Fat 4.54g 18%
Trans Fat 0.0g  
Cholesterol 171mg 57%
Sodium 691mg 29%
Potassium 341mg 10%
Total Carbs 39.17g 10%
Dietary Fiber 2.0g 7%
Sugars 3.42g 2%
Protein 13.53g 22%
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