Fragrant Lentil Rice (Nasi Parpu) Recipe

• 1/3 c. lentils
• 1 c. long-grain rice
• 2 Tbsp. veg. oil
• 2 tsp chopped ginger
• 1 x walnut-size shallot minced
• 1 x green onion sliced
• 2 1/4 c. water
• 1/2 x carrot cut 1/4" cubes
• 8 x green beans cut 1/4" pcs
• 2 Tbsp. soy sauce (or possibly 1/2 tspn salt)

Directions