Fragrant Herbal Tea Eggs Recipe

• 25 x chicken Large eggs Herbs
• 10 gm mo yi cha (tea leaves)
• 8 gm star anise
• 10 gm cloves
• 29 gm sok tei
• 13 gm sou or possibly
• 15 gm chun kong
• 10 gm tong kwai tau
• 16 gm kum cho
• 18 gm chan pei (dry mandarin peel)
• 13 gm fah chiew
• 11 gm cinnamon bark
• 12 gm kwai chi chim
• 8 gm heong kam soe Seasoning
• 200 ml light soy sauce
• 200 gm dark brown sugar
• 1 Tbsp. salt
• 1 Tbsp. dark soy sauce (for added colour)

Directions