Feta, Watermelon, And Heirloom Tomato Salad Recipe

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Servings: 1

Ingredients

Cost per recipe $4.96 view details
  • 1/3 c. Extra virgin extra virgin olive oil
  • 1 Tbsp. Roughly minced fresh dill
  • 1 Tbsp. Roughly minced Italian parsley
  • 6 x Heirloom tomatoes, (various cuts)
  • 1/2 med Seedless yellow watermelon, (cut into chunks)
  • 1/2 med Seedless red watermelon, (cut into chunks)
  • 1 c. French feta cheese, (diced) Sea salt and freshly grnd pepper

Directions

  1. In a small bowl combine oil, dill, and parsley. Set aside.
  2. Next arrange tomato pcs, watermelon chunks and diced feta on a plate.
  3. Season proportionately with salt and pepper.
  4. Finish plate by drizzling oil/herb mix proportionately over the tomato, feta, and watermelon. Serve.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 371g
Calories 1078  
Calories from Fat 919 85%
Total Fat 104.17g 130%
Saturated Fat 32.4g 130%
Trans Fat 0.0g  
Cholesterol 134mg 45%
Sodium 1679mg 70%
Potassium 279mg 8%
Total Carbs 17.38g 5%
Dietary Fiber 0.7g 2%
Sugars 15.19g 10%
Protein 22.32g 36%
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