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Egg Plant Parmesan Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $0.63 view details
  • 2 med. egg plants
  • 1 lg. block Mozzarella cheese
  • 6 Large eggs

Directions

  1. Cut and fry in mix of Italian style bread crumbs and egg. Layer in baking dish, like lasagna with tomato sauce. Add in layers topped with Parmesan and Mozzarella cheese. Bake 60 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 2 servings
Calories 254  
Calories from Fat 157 62%
Total Fat 17.5g 22%
Saturated Fat 6.11g 24%
Trans Fat 0.0g  
Cholesterol 633mg 211%
Sodium 281mg 12%
Potassium 211mg 6%
Total Carbs 1.67g 0%
Dietary Fiber 0.0g 0%
Sugars 1.22g 1%
Protein 22.23g 36%
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